Menu Hours: 11:00 AM to 2:45 PM and 5:00 PM to 10:00 PM
Grilled home cottage cheese, onions and bell peppers.
Crisp pastries filled with potatoes and peas.
Fried combination of mashed chickpeas, vegetable and house blends.
Cauliflower dipped in batter and fried with spices.
Lentils chips, tomatoes, onions and cilantro.
Three types of cheese, potatoes, corn and basil.
Minced chicken, mint, ginger, garlic and cooked in tandoor.
Overnight marinated lamb chops, grilled in clay oven.
Deep fried fish fritters.
Jumbo shrimps delicately marinated in special garlic served with mint sauce.
Chicken marinated in special blend and cooked in tandoor.
Chicken marinated in fresh mint, spinach, cilantro, special blend and cooked in tandoor.
Mouth watering shrimp fritters.
Add chicken $2.00, shrimps $4.00.
Velvety homemade cheese served in tomato gravy.
Fresh grated vegetables fritters cooked in tomato, onion and cream sauce.
Delicious creamy spinach cooked with homemade cottage cheese cubes.
Perfectly roasted eggplant cooked with tomatoes and onions.
Delicious sweet and spicy light paneer curry flavored with tangy raw mango.
Mixed vegetables sauteed with herbs and spices in creamy sauce.
Freshly homemade shredded cheese cooked with onions, tomatoes and spices.
Delicately stir fry okra sauteed with cumin, fresh ginger and garlic.
Homemade cheese and green peas cooked with aromatic spices and herbs.
Mouthwatering creamy black lentils delicately spiced.
Garbanzo beans cooked in special blend of spices.
A combination of thick gravy based on chickpea or gram flour and veg fritters.
Carrots, green peppers and seitan, A popular vegan protein source made from wheat gluten and water. It is high in protein.
Spinach and potatoes.
Cauliflower and potatoes sauteed in aromatic spices and herbs.
Yellow lentils cooked in with ginger, garlic, onion and tomato tarka.
Potatoes, peas and carots.
Chicken breast cubes cooked in creamy tangy tomato sauce.
Chicken cooked in butter, yogurt and tomato gravy.
Chicken cooked with garlic, ginger and tomatoes in a karahi.
Mouthwatering fiery spicy lamb and potatoes cooked in onion gravy.
Diced chicken flavored with Kashmiri herbs and cooked with yogurt and cream.
Traditional Indian goat curry.
Lamb cooked in ginger and garlic sauce.
Clay Oven. Serve sizzling hot on a bed of onions and fresh lemons. Choice of Mild, Medium or Spicy.
Chicken leg meat, marinated in special blend and cooked on low flame.
Mouthwatering chicken marinated in yogurt and spices.
Heavenly grilled shrimp, mahi mahi and swai fish marinated in yogurt and herbs.
Mouthwatering grilled chicken tikka, tandoori chicken, seekh kabab prawns and tandoori fish.
Juicy boneless chicken breast marinated in yogurt and spices and grilled in clay oven.
Grilled boneless lamb cubes marinated in fresh spices and sauteed with ginger and garlic, bell pepper.
Heavenly marinated frenched rack of lamb cooked in tandoor, with onions and bell peppers.
Prepared with fresh spices, ginger, garlic, tamarind, onions and bell peppers.
Palate-pleasing mahi mahi delicately seasoned and grilled in clay oven.
Velvety cottage cheese cooked in tandoor and sauteed with house sauce and vegetables.
Grilled cauliflower, bell pepper, paneer, onions, tomatoes.
Aromatic steamed plain basmati rice.
Aromatic basmati rice cooked with cumin seed.
Basmati rice cooked with aromatic saffron and vegetables.
Slow cooked chicken with saffron rice, served with raita.
Flavorful basmati rice cooked with lamb, served with raita.
Flavorful basmati rice cooked with shrimp, served with raita.
Basmati rice cooked with dry fruits, green peas, onions and tomatoes.
Leavened bread stufed with goat cheese and scallian.
Leavened bread lightly sprinkled with garlic and cilantro.
Suffed grilled chicken with tangy spices.
Leavened bread baked in clay oven.
Naan bread stuffed with fresh green olives.
Whole wheat bread stuffed with potatoes and peas.
Cheese naan. Leaved bread filled with farmers cheese and peas.
Leavened bread lightly sprinkled with garlic, ginger and chilly.
Unleavened whole wheat bread.
Unleavened whole wheat multi-layered bread.
Naan bread stuffed with onions and mild spices.
Cultured yogurt with potatoes, tomatoes and cucumber.
Dry roasted crispy cracker flavored with dry spices.
Mouth watering tangy and spicy mango pickle.
Spicy assorted vegetables pickles.
Indian milk cheese balls, dipped in honey syrup.
Delicious rice pudding.
Ice cream with pistachios and nuts.
Homemade cheese in sweet creamy syrup.
Traditional Indian dessert made with carrots milk and dried nuts.
Refreshing yogurt drink with mango.
Traditional Indian drink made with yogurt.
Aromatic traditional chai tea with cardamoms and spices.